Home: Caramelized Apple Onion Salad

Caramelized Apple Onion Salad

"Caramelized Apple Onion Salad is great any time of year. The tart Granny Smith apples are complemented by the sweetness of the
warm caramelized onions and toasted nuts."

Ingredients

1/4 cup (1/2 stick) butter
1 large Granny Smith apple, peeled and thinly sliced
1 large sweet onion, sliced
4 cups mixed salad greens
Balsamic Vinaigrette dressing
1/2 cup toasted chopped walnuts or pecans

In 12-inch skillet, melt butter. Over medium high heat, cook apple and onion, stirring occasionally, 4 minutes or until tender.

Reduce heat to medium and cook uncovered, stirring occasionally, 20 minutes or until apple and onion are caramelized and golden brown. Serve warm apple mixture over greens. Drizzle with dressing and garnish with nuts.