Pimento Cheese

This Pimento Cheese recipe is excellent served with crackers and raw vegetables, especially carrots, celery and peppers. It can also be used as a spread for finger sandwiches.

• 1 (3-ounce) package cream cheese, softened
• 1 cup shredded Cheddar cheese
• 1 cup shredded Monterey Jack cheese
• 1/2 cup mayonnaise
• 1/4 teaspoon salt
• 1/8 teaspoon garlic powder
• 2 to 3 tablespoons pimentos, finely chopped
• 1 teaspoon grated onion
• Cracked black pepper to taste

Using an electric mixer, beat together all ingredients until well combined.

Click here for more party recipes.